Chocolate ice cream

It's so
delicious and chocolaty texture.
#ice cream and kulfis
Chocolate ice cream
It's so
delicious and chocolaty texture.
#ice cream and kulfis
Steps
- 1
First of all boil milk.flame to medium.add sugar stir continuously.cook for 7_8 minutes.add gmc powder mix well.off the flame and let it room temperature.
- 2
Now kept it in freezer for 2hours.
- 3
After 2hours beat the milk.add vanilla essence and grated chocolate.again beat for 5_6 minutes.now it's texture foamy.
- 4
Pour the batter in a ice cream(bowl)mould.
- 5
Now freeze it 7_8hours.
- 6
Ready yummy chocolate ice cream.scoop a chocolate ice cream in a plate.drizzle the chocolate sauce.put cherries on top.enjoyyy
Similar Recipes
More Recipes
-

Coconut,lime and Basil Bavarois Pie
Rianne Van Setten
-

Date Biscuits - A Healthy Festive Treat
Hetal Poonjani
-

Shital Jataniya
-

Bethica Das
-

Bethica Das
-

pinal Patel
-

Rachana Sagala
-

Sanuber Ashrafi
-

Swati Sheth
-

Saucy Honey Turkey (or Chicken)
StephieCanCook
-

Grandma’s Southern Potato Salad
Plain Jane
-

Brown Sugar and Garlic Bacon Wrapped Chicken
Danielle B
-

Rick M
-

Brad's hand dipped, chili cheese corndogs
wingmaster835
-

Sibongile Mathebula -

Devashish Sutradhar
-

Husna Ommey
-

Rosemary and garlic infused mash
Wine Snob V
-

Jolly Kirimi
-

Zubeda Kenei -

Rajni Chaudhary -

Sharuna Nanwani
-

Wine Snob V
-

Mabuyi Dlamini






Comments