Suji ka halwa

Name: Suji ka halwa
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 bowl Suji; 3/4 Bowl Sugar; 2,3 Kesar thread; 1 Tsp Cardamom powder; Dry fruit optional; 1/4 bowl Desi ghee; 3 bowls Milk

Spruha Bari @chayya

Suji ka halwa

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Ingredients

2 servings

1 bowlSuji
3/4 BowlSugar
2,3Kesar thread
1 TspCardamom powder
Dry fruit optional
1/4 bowlDesi ghee
3 bowlsMilk

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Steps

1

Heat the ghee in kadahi
2

Add suji and saute it for 5 minutes
3

Now saute for further 5 minutes on low flame
4

Add milk and mix well
5

Now add cardamom powder and sugar and mix well
6

Saute for 3 minutes
7

Put the lid and let it cook for 3 minutes
8

Again saute it for 3 minutes your halwa is ready
9

Decorate with dryfruits and kesar threads

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Cooksnaps

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Spruha Bari @chayya

on April 17, 2018 11:00

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