Gram flour halwa

Name: Gram flour halwa
Cuisine: Indian
Ingredients: 1 bowl Gram dal; 3/4 bowl Sugar/ jaggery; 1 tablespoon Ghee; 2 pinch Cardomom; 6-7 Almonds; 7-8 Walnut; as needed Water

Sargam Gupta @cook_7795447

Mumbai

Goodness of freshly grounded gramflour . Nutrition from the nuts .

Sargam Gupta @cook_7795447

Mumbai

Goodness of freshly grounded gramflour . Nutrition from the nuts .

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Ingredients

1 bowlGram dal
3/4 bowlSugar/ jaggery
1 tablespoonGhee
2 pinchCardomom
6-7Almonds
7-8Walnut
as neededWater

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Steps

1

Take a wok add in ghee heat and add in cardomom.
2

Take the grinder add the gram dal and grind well.
3

Take the gram dal and add in the flour in the ghee. Keep roasting in it. Until brown
4

Take another vessel put in the double amount of water of the flour to heat and add the jaggery in it as it dissolves.
5

Once heated pour in this water to the flour that is roasted. Keep stirring until dried.
6

Garnish with nuts and serve hot