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Cheese pakoda
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A picture of Cheese pakoda.

Cheese pakoda

Aish Kaur aggarwal
Aish Kaur aggarwal @cook_11809338

If you are a cheese liver like me than you my cheese liver series

If you are a cheese liver like me than you my cheese liver series

Read more

Cheese pakoda

Aish Kaur aggarwal
Aish Kaur aggarwal @cook_11809338

If you are a cheese liver like me than you my cheese liver series

If you are a cheese liver like me than you my cheese liver series

Read more
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Ingredients

  • For aloo mix—
  • 1 cup grated mozarella cheese
  • 1 cupboiled and mashed potato
  • 1/2 tspred chilli powder
  • 1/4 tspanchor powder
  • 1 cup cheese
  • 2 tspChopped coriander
  • 2 cup besan
  • to taste salt
  • 1 tsp red chilli powder
  • 1/4 tsp chat masala / amchoor powder
  • as needed coriander leaves (chopped)
  • For besan mix -
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Steps

  1. 1

    Take bread slice first

    A picture of step 1 of Cheese pakoda.
  2. 2

    Apply potato mix

    A picture of step 2 of Cheese pakoda.
  3. 3

    Than add cheese on potato mixture

    A picture of step 3 of Cheese pakoda.
  4. 4

    Put another bread slice on it and cover it than cut into triangle shape and put it into besan batter

    A picture of step 4 of Cheese pakoda.
  5. 5

    Fry it in medium to high flame and put it in tissue paper

    A picture of step 5 of Cheese pakoda.
  6. 6

    Serve hot with tomato ketchup

    A picture of step 6 of Cheese pakoda.
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Aish Kaur aggarwal
Aish Kaur aggarwal @cook_11809338
on April 21, 2018 20:29
Hi I’m a chef by profession n baking is my hobby I’m mad for baking cakes
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