Peppered Chicken

Having a feel of hot sometimes gets the body kicking And the fingers being licked as each bite on a well Marinated chicken speaks that volume for more.
Peppered Chicken
Having a feel of hot sometimes gets the body kicking And the fingers being licked as each bite on a well Marinated chicken speaks that volume for more.
Steps
- 1
Cut wash And pat chicken mix in your Marinade And freeze for 24 hours.
- 2
Take off the Marinade. Allow juice to drain.
- 3
Heat pan add some oil... And allow to Heat. Place chicken in pan And allow to sear well. Then cook through for 20-25mins.
- 4
Use a kitchen thermometer to check if you have.
- 5
Set aside if done.
- 6
In another pan. Heat oil. Add onions And allow to fry. Add salt then your grinded habenaro pepper. Allow to cook for 5mins. Add cubes seasoning And adjust taste.
- 7
Put in your chicken And allow to mix well. Garnish with onions And basil
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