Take 1 phyllo sheet apply butter.Place another sheet on top.

Repeat till all the sheets are used

Cut the sheets into 4 × 4 squares and arrange them in tarts. Place them tightly in the shells

If you do not have tart shells you can use muffin tins

Bake at 200 The Celsius preheated oven for 10 to 15 min or till they golden

Take the almonds and add the honey.Spread on a baking tray and bake for 10 mins

Once the tarts are ready.fill the tarts with honey roasted almonds

Serve warm