Steps
- 1
Cook frozen shrimp on skillet over medium-high heat with butter
- 2
Add salt, pepper, garlic, oregano, and parsley to shrimp
- 3
Boil noodles in the meantime following instructions on package or until pasta is tender
- 4
Once shrimp is cooked, drain but keep a little bit of the butter mixture in the shrimp
- 5
Add Alfredo sauce to shrimp and mix well ensuring butter mixture is blended in and all the shrimp is covered
- 6
Continue cooking sauce over low-medium heat to warm up to desired temperature
- 7
Drain noodles and mix in a little bit of butter to ensure the noodles don't stick
- 8
Mix noodles with the shrimp sauce once warm and enjoy!
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