Mexican Stuffed Peppers

HappyCooker
HappyCooker @cook_2616143

If you enjoy Mexican food, you will love this recipe! These peppers are not too spicy and taste delicious.

Mexican Stuffed Peppers

If you enjoy Mexican food, you will love this recipe! These peppers are not too spicy and taste delicious.

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Ingredients

35 mins
3 servings
  1. 3large Peppers (Red, Green, Yellow, or Orange, whatever you like)
  2. 1 lb.lean ground beef
  3. Taco seasoning mix
  4. 1 cupcooked rice
  5. 1 canblack beans
  6. 1 cancorn
  7. 1/2-1 cupcup salsa
  8. 1onion, diced
  9. 1 cupgrated cheese (I used Tex-Mex) plus extra cheese for the top

Cooking Instructions

35 mins
  1. 1

    Cut off the tops of the peppers and then remove the seeds. Place the peppers upwards in a meatloaf tin or in a small ovenproof casserole dish. Bake at 350F for 20 minutes.

  2. 2

    Next, prepare the filling. First, cook hamburger in abit of cooking oil (I used olive oil) until browned. Add taco season mix to the beef. Then, push the beef to the side of the pan and brown the diced onions until translucent. Add the cooked rice, black beans, corn and salsa. Finally, add the grated cheese.

  3. 3

    Stuff the peppers with the filling. Top with extra cheese. Bake at 350F for 15 more minutes. Enjoy!

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