Tri colour bread fritters
Open in Cookpad AppSteps
- 1
Take a bread slice spread green chutney in one slice and tomato sauce in other slice.
- 2
Place the cheese slice on the top of the chutney slice and cover with the sauce slice.
- 3
Take a large bowl add gram flour,rice flour and salt and make a thick batter with the help of water
- 4
Heat oil in a pan.
- 5
Coat the bread slice with gram flour batter and deep fry in hot oil until brown and crispy.
- 6
Drain and cut into four pieces.
- 7
Serve hot with tea.
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https://cookpad.wasmer.app/us/recipes/5024964
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