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Mukimo wa Nduma(Arrowroots)
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A picture of Mukimo wa Nduma(Arrowroots).

Mukimo wa Nduma(Arrowroots)

karimi Muriuki
karimi Muriuki @cook_12717847
Nairobi

I like to change my diet from the norm so I keep playing around with what's in the kitchen n I prepare delicious not so common meals

I like to change my diet from the norm so I keep playing around with what's in the kitchen n I prepare delicious not so common meals

Read more

Mukimo wa Nduma(Arrowroots)

karimi Muriuki
karimi Muriuki @cook_12717847
Nairobi

I like to change my diet from the norm so I keep playing around with what's in the kitchen n I prepare delicious not so common meals

I like to change my diet from the norm so I keep playing around with what's in the kitchen n I prepare delicious not so common meals

Read more
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Ingredients

1hour
10 servings
  • 1 kgarrowroots
  • 2 tbsoil
  • 1onion/spring onion
  • 1 cupgreen maize pre-boiled
  • 1 cupfresh cream or milk
  • 2 tbsbutter or margarine
  • Salt
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Steps

1hour
  1. 1

    Wash the arrowroots and place them in pot of boiling water

  2. 2

    When ready and cooked drain excess water mash them cover n set aside

  3. 3

    In a separate pan,fry the onion with little oil(I used spring onion it has great taste)

  4. 4

    Add maize and fried onions to arrowroots. Mash to rough paste

  5. 5

    Add fresh cream or milk,butter and salt.mash until all the ingredient are well blended.

  6. 6

    Serve with beef stew or ndengu curry

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karimi Muriuki
karimi Muriuki @cook_12717847
on June 03, 2018 17:53
Nairobi
A chef by professional n I love good food.
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