Spaghetti Bolognaise with a difference!

Name: Spaghetti Bolognaise with a difference!
Total time: 600 s
Yield: 3 or 4 servings
Cuisine: South African
Ingredients: 500g Beef Mince; 1 Sliced onion; Chopped spinach; 2 tomatoes, chopped; 4 teaspoons Knorr Rich Beef & Tomato Soup in cup of water; to taste Tomato Sauce; to taste Worcestershire Sauce; 4 tablespoons oil; 1 pack Spaghetti; to taste Salt, black pepper, spices

shazlew @cook_6113498

Jordania, Bethlehem, South Africa

Spaghetti Bolognaise with a difference :)

shazlew @cook_6113498

Jordania, Bethlehem, South Africa

Spaghetti Bolognaise with a difference :)

Saved

Ingredients

10 minutes

3 or 4 servings

500gBeef Mince
1Sliced onion
Chopped spinach
2tomatoes, chopped
4 teaspoonsKnorr Rich Beef & Tomato Soup in cup of water
to tasteTomato Sauce
to tasteWorcestershire Sauce
4 tablespoonsoil
1 packSpaghetti
to tasteSalt, black pepper, spices

Saved

Steps

10 minutes

1

Put oil in wok or pan.
2

Boil water on stove for spaghetti
3

Fry onions until tender.
4

Fry beef mince until browned.
5

Turn wok or stove down.
6

Add spinach and tomatoes, or whatever you want to add
7

Pour in sauce, tomato sauce, worcestershire sauce and cook for 10 minutes.
8

In the meantime add the spaghetti to boiling water on stove and let boil for 10 minutes or until al dente.
9

You can taste whether you need to add more salt, pepper, spices to the mince mixture.
10

Enjoy!