Kolkata paan flavour rasgullas

Name: Kolkata paan flavour rasgullas
Cuisine: Indian
Ingredients: For rasgullas; 1 litre Milk; 2 tbsp White Vinegar; 11/2 cup Sugar; 3 cups Water; For Flovouring; 3 big size Kolkata paans (Dark green variety); 6 Kolkata paans for preparing cones; 12 Cloves

Jasmin Motta _ #BeingMotta @cook_12567865

Rainbow-3#Theme-Indian Dessert
Rasgullas-no ghee nor fried.. Low Calorie..Traditional Indian Dessert favourite among all.
Betel leaves (Paan) is full of Vitamin-C..and good sauce of Calcium.Also. improve digestion.

Jasmin Motta _ #BeingMotta @cook_12567865

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Ingredients

For rasgullas
1 litreMilk
2 tbspWhite Vinegar
11/2 cupSugar
3 cupsWater
For Flovouring
3big size Kolkata paans (Dark green variety)
6Kolkata paans for preparing cones
12Cloves

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Steps

1

Preparation of Rasgullas.Take one litre of milk..in vessel.. bring it to boil.Add 2tbsp of vinegar..Milk will curdle.
2

Strain this mixture
3

Remove in plate..add 1tsp of sugar..mash with palm..till smooth dough is form.Make small balls from it.
4

In big vessel..add sugar and water.. bring it to boil..add prepared chenna balls.Cover for 15mins..They will puff up..Off the flame.add 1cup of water.Keep in fridge to cool.
5

PREPARATION of Paan juice for FLAVOURING.
6

Wash and pat dry Kolkata paans.Cut into small pieces.To.Grind in mixer.
7

Add little of sugar syrup from soak rasgullas.Grind it.Repeat 3-4times by adding little Syrup at a time.
8

Strain this Paan juice.
9

Pour this prepared paan juice on soaked rasgullas.
10

Soak these Paan juice Soaked Rasgullas for atleast 4-6hours..so the rasgullas as fully Flavoured.Keep Refrigerated.
11

To Prepare KOLKATA PAAN FLAVOUR RASGULLAS
12

Cut the Kolkata paan into half
13

Cut all remaining Kolkati paans.. similarly.
14

Now from one part..fold in cone shape.
15

Place cool soft kolkatta paan flavour rasgulla.Seal with clove as shown.
16

Prepare all remaining KOLKATA PAAN FLAVOURED RASGULLAS IN SIMILAR MANNER.
17

Relish this low calorie indian dessert.. kolkata paan flavoured rasgullas.. without guilt.