Scones

Name: Scones
Total time: 3600 s
Yield: 10 servings
Cuisine: Kenyan
Ingredients: 500 g flour; 1 tsp instant yeast; 50 g sugar; 1 pinch salt; 1 tbs butter; 1 cup milk

David Wanyama @cook_13263415

This a guick easy to try

David Wanyama @cook_13263415

This a guick easy to try

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Ingredients

1 hr

10 servings

500 gflour
1 tspinstant yeast
50 gsugar
1 pinchsalt
1 tbsbutter
1 cupmilk

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Steps

1 hr

1

Mix dry ingredients into a bowl
2

In another bowl put milk and add yeast
3

Add into the flour
4

Knead to a smooth dough
5

Leave to proof for 30mins
6

Knead again and divide into round balls
7

Bake In the oven

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David Wanyama @cook_13263415

on June 15, 2018 09:33

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