2 minute Wheat Sweet

Name: 2 minute Wheat Sweet
Total time: 120 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup Organic Wheat flour; 1 cup Sugar powder; 1/2 cup Clarified butter/Ghee

Abhi @cook_9028286

#5ingredients- This is a “Two Minute- Three Mix – Homemade sweet.”
A quick and an easy snack for the kids. Good for health and delicious too.

Abhi @cook_9028286

#5ingredients- This is a “Two Minute- Three Mix – Homemade sweet.”
A quick and an easy snack for the kids. Good for health and delicious too.

Saved

Ingredients

2 minutes

4 servings

1 cupOrganic Wheat flour
1 cupSugar powder
1/2 cupClarified butter/Ghee

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Steps

2 minutes

1

Heat a heavy bottom pan and roast the wheat flour over medium to high flame for two minutes till the flour turns into light brown. Keep stirring to prevent burning.
2

In the meanwhile, slightly heat the ghee in a pan.
3

Now, run the roasted wheat flour and the sugar powder in a mixer till it blends well. Note that the powder is as smooth as possible.
4

Transfer this into a plate. Pour the warm ghee little by little onto the smooth powder. Mix this well. And make small ladoos out of it.
5

The wheat sweet is ready to be served. These can be stored in an airtight container for a week or ten days.