#Cheesy starter snack#5 ingredients
Cheese is the head dish in each party & gathering ,full of protein, health point of view very good
#Cheesy starter snack#5 ingredients
Cheese is the head dish in each party & gathering ,full of protein, health point of view very good
Open in Cookpad AppSteps
- 1
First take fresh cheese and Knead it in the mixture to find smooth dough like consistency..take it out from the mixture and Knead some more with your palm on a Flat surface
- 2
Add very light salt just 2 pinches and mix
- 3
Take soaked and drained moong daal and make a better in a mixer grinder..Add very light salt in it also
- 4
Make balls like shape of cheese dough
- 5
Heat oil.. Coat the cheese balls with moong dal better & fry till golden colour is found..pull out from oil and spread on a paper napkin to soak access oil
- 6
Fry all the balls with same process..put the balls aside &fry again for more crispness
- 7
Cut the balls in half &set on a plate
- 8
Serve hot with yo'rs favourite sauce or ketchup
- 9
Tip ; If u want to make cheese balls with beetroot then boil the beet root.. Mash it &squeeze all the access water and mix in a little part of cheese dough and stuff in the cheese balls and fry as usual
- 10
Thnx for watching
Cooksnaps
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