Cabbage kofta curry

Name: Cabbage kofta curry
Cuisine: Indian
Ingredients: 1 cup grated cabbage; 2 chopped green chilli; 2 tsp Ginger garlic paste; 1/2 tsp Turmeric powder; 1 tsp Red chilli powder; to taste Salt; 1 tsp Coriander powder; 1/2 cup gram flour; as needed Oil; 2 tbsp Coriander leaves; 2 tsp kitchen king masala; 1/2 tsp garam masala; 2 onions grind; 1/2 cup tomato puree; 1/2 tsp Fennal seeds; 1/2 tsp cumin seeds; 2 pinch asafetida; 2 tez patta; 3 clove; 4 black pepper; 2 tbsp curd

Khushboo Agrawal @cook_13290904

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Khushboo Agrawal @cook_13290904

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Ingredients

1 cupgrated cabbage
2chopped green chilli
2 tspGinger garlic paste
1/2 tspTurmeric powder
1 tspRed chilli powder
to tasteSalt
1 tspCoriander powder
1/2 cupgram flour
as neededOil
2 tbspCoriander leaves
2 tspkitchen king masala
1/2 tspgaram masala
2onions grind
1/2 cuptomato puree
1/2 tspFennal seeds
1/2 tspcumin seeds
2 pinchasafetida
2tez patta
3clove
4black pepper
2 tbspcurd

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Steps

1

Firstly take a bowl add cabbage gram flour salt 1/2 tsp turmeric powder 1 tsp red chilli powder chopped green chilli coriander leaves Fennal seeds mix well make a kofta batter with help of water
2

Heat oil make kofta golden fry keep a side kofta
3

Heat a pan add 2 tbsp oil add cumin seeds tez patta clove black pepper Ginger garlic paste saute 1 min
4

Add onion paste saute till looks golden
5

Add tomato puree add salt 1/2 tsp turmeric powder 1 tsp red chilli powder 1 tsp coriander powder saute 7-10 min add curd cook it 2-3 min add some water boil it
6

Add cabbage kofta after 2 min add kitchen king masala & garam masala after 2 min off the flame
7

Add coriander leaves serve with any kind of flat bread