Burger

Name: Burger
Cuisine: Indian
Ingredients: 2 Burger buns; 2 Potato (boiled and mashed); 2 Bread slices (soaked in water and crumbled); 2 Green chilli (finely chopped); 1/2 Carrot (finely chopped); 1/2 Capsicum (finely chopped); 2 Onion (medium size, 1finely chopped & 1 sliced in rings); 1 Tomato (sliced in rings); To taste Salt; 4-5 tablespoon Corn flakes (crushed); 1/2 teaspoon Chat masala; 2 Cheese cubes; 2 tablespoon Tomato sauce; 2 tablespoon Butter

Neelima Mishra @cook_12773274

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Neelima Mishra @cook_12773274

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Ingredients

2Burger buns
2Potato (boiled and mashed)
2Bread slices (soaked in water and crumbled)
2Green chilli (finely chopped)
1/2Carrot (finely chopped)
1/2Capsicum (finely chopped)
2Onion (medium size, 1finely chopped & 1 sliced in rings)
1Tomato (sliced in rings)
To tasteSalt
4-5 tablespoonCorn flakes (crushed)
1/2 teaspoonChat masala
2Cheese cubes
2 tablespoonTomato sauce
2 tablespoonButter

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Steps

1

In a bowl mix potato, onion, green chilli, carrot, capsicum, salt and chat masala.
2

Then makes pattice of it and coat with crushed corn flakes and shallow fry it from both sides.
3

Cut bun into two halves.Then spread tomato sauce on the bun and put shallow fried pattice, cheese, onion,tomato over it and cover it with other half of the bun.
4

Put some butter on a pan and put burger over it and cook it for 1-2 minutes, switch off the flame.
5

Your burger is ready to serve now.