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Ingredients

  1. 2chicken quarters, defrosted
  2. 1 cupwater
  3. Season salt
  4. Pepper
  5. BBQ Sauce

Cooking Instructions

  1. 1

    Add water and trivet to IP

  2. 2

    Set chicken on top, lock the lid and seal vent

  3. 3

    HP 10 min, 10 min NPR

  4. 4

    Heat grill, and grill chicken to sear chicken fat.

  5. 5

    Add bbq sauce and grill until hot and bubbly.

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Dee Mack
Dee Mack @cook_4709597
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