Red pumpkin soup

Name: Red pumpkin soup
Total time: 600 s
Yield: 2-4 servings
Cuisine: Indian
Ingredients: 1 onion chopped in cubes; 2-4 garlic cloves,chopped; 2 cup red pumpkin,chopped; 2 tbsp lemon juice; 1/2 tsp black pepper powder; 1 tbsp oil or butter; to taste Salt; 1 tsp Cream; 1 tbsp sauted vegetables like 3 colour bell peppers; 1/2 tsp crushed black pepper powder

Suman Prakash @cook_8329840

#Ingredient 5 #Post 5 #Date 22-07-18#Pumpkin
RED Pumpkin fruit is one of the widely grown vegetables incredibly rich in vital antioxidants, and vitamins. Though this humble backyard
vegetable is low in calories, nonetheless, it packed with vitamin-A,.I want something new for soup ,so I used this RED Pumpkin fruit for my soup.My family appreciated me for this soup.

Suman Prakash @cook_8329840

Saved

Ingredients

10 minutes

2-4 servings

1onion chopped in cubes
2-4garlic cloves,chopped
2 cupred pumpkin,chopped
2 tbsplemon juice
1/2 tspblack pepper powder
1 tbspoil or butter
to tasteSalt
1 tspCream
1 tbsp sauted vegetables like 3 colour bell peppers
1/2 tsp crushed black pepper powder

Saved

Steps

10 minutes

1

Heat the pan and spread the oil or butter in a pan.
2

Place onion, garlic and red pumpkin in the pan.
3

Roast until golden brown
4

Remove from heat and cool down.
5

Grind into a smooth paste.
6

Pour the paste into pan and add some water or milk,black pepper,lemon juice and salt.
7

Boil it for 2 mins,stirring constantly.
8

Top with Cream,sauted vegetables like 3 colors bell peppers and crushed black pepper powder.
9

Serve hot.