Simmering Cabbage
Cabbage is the 1st veggie I learned how to cook. I loved it so much but could never cook it right. Cabbage is one of many versatile veggies, you can even add green peppers, onions and polish sausage as well as many other wonderful items to this simple recipe if you want a one dish night!
Simmering Cabbage
Cabbage is the 1st veggie I learned how to cook. I loved it so much but could never cook it right. Cabbage is one of many versatile veggies, you can even add green peppers, onions and polish sausage as well as many other wonderful items to this simple recipe if you want a one dish night!
Cooking Instructions
- 1
Chop cabbage how you like!
- 2
Add smoked meat of your choice to half cup water let it come to a boil then turn on low. After washing cut cabbage add to simmering water.
- 3
Add butter, olive oil, salt, pepper, and sugar. Crank up the heat and give a good stir to mix ingredients.
- 4
After cabbage comes to a good boil turn to med-high heat for about 10-20min to cook to your tenderness. Remember season to taste.
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