Brinjal fry

Name: Brinjal fry
Total time: 600 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 brinjals cut into round slices; 1/2 tsp turmeric powder; 1/2 tsp sugar; 1/2 tsp salt; As needed oil

Chandana Mondal @cook_12081531

A simple but necessary thing for a meal in our household... Brinjal fry (begun bhaja)

Chandana Mondal @cook_12081531

A simple but necessary thing for a meal in our household... Brinjal fry (begun bhaja)

Saved

Ingredients

10 minutes

3 servings

2brinjals cut into round slices
1/2 tspturmeric powder
1/2 tspsugar
1/2 tspsalt
As neededoil

Saved

Steps

10 minutes

1

Marinate the slices well adding salt turmeric powder and sugar
2

Heat oil and fry the brinjals well from both sides
3

Serve it with rice and daal or chapati

Saved

Cooksnaps

Saved

Chandana Mondal @cook_12081531

on July 27, 2018 07:58

Comments

Similar Recipes

More Recipes

Persian Bereshtook (Chickpea Flour Sweet) with Chocolate

Fateme Persian Kitchen
Kebab paratha rolls

Sarvat Hanif
Chicken Hong Kong

ZMA
🌶️ Chatpata Chicken Kaleji Masala

Khanfaiziya5
Blueberry, Almond and Lemon Cake

Ricardo
Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)

Fateme Persian Kitchen
Homemade Aloo Bukhara (Persian Dried Plums)

Fateme Persian Kitchen
Coriander Thepla and Black Chickpeas Dry Sabji

Keshma Raichura
One-Pan Garlic Herb Chicken, Broccoli & Potatoes

Tiffany Lopez
Raw papaya paratha

Durreshahwar Khan
No Churn Cookies and Cream Ice Cream

Christina
Creamy Potato Soup

Irada Kitchen
Honey Baked Chicken

Trisha Noble
Classic Mexican Pickled Carrots

Boca de Fogo
Mushroom Risotto Instant Pot IP

Fo Fa
Patishapta pitha

Mamata Satpati
Onion pakoda

Twinkle Twinkle
Brown bread sugar free French toast

reuben savio Moorthy
Wet fry whole tilapia

Achieng Mmbwanga
Grilled corn & Corn salad

Chef Prithvi
Curd and peanut crushed stuffing roll

Daisy Ahmed
Dosa wrap with falafel

Sabrina Yasmin
Crispy crunchy lady finger

Mamata Pramanik
Aloo paratha

Srabani Banerjee
Ghugni

Dwaipayan Karanjai