
Cheese Dip
This is one of my family's favorite winter snacks.
Steps
- 1
In pan brown and chop up hamburger meat.
Drain greese.
Add taco seasing, follow its instructions. - 2
While that is going cube block of Velveeta and uput it into crock pot.
Add can of rotel and stir.
Turn heat on low. - 3
When taco meat is done cooking add it to crock pot.
It should take 3-4 hours to melt down.
Serve when ready with your favorite chips.
This dish freezes well. Word of worning every time you reheat this it gets spicier than the time before.
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