Mini Banana-Orange Pancakes

Name: Mini Banana-Orange Pancakes
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 dark banana (very mushy); 1/2 cup sugar; 2 eggs; 1 pack pwd vanilla or 1 tsp liquid vanilla; 1 tsp orange extract; 1/2 cup heavy cream; 1 cup flour; unsalted butter (for frying)

Ivan Dereveaschin @cook_4463065

A great recipe for when you don't want to throw away old bananas.

Ivan Dereveaschin @cook_4463065

A great recipe for when you don't want to throw away old bananas.

Saved

Ingredients

30 mins

4 servings

1dark banana (very mushy)
1/2 cupsugar
2eggs
1 packpwd vanilla or 1 tsp liquid vanilla
1 tsporange extract
1/2 cupheavy cream
1 cupflour
unsalted butter (for frying)

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Steps

30 mins

1

In a mixing bowl, whisk peeled banana and sugar.
2

Add eggs, vanilla and orange extract
3

Whisk for about a minute and add heavy cream
4

Mix it all and then add the flour
5

Whisk until thick pancake consistancy
6

Heat up a frying pan with butter
7

Using a table spoon, pour the batter in the pan
8

About 2 mintes on one side, and then about a minute of the second side, on medium/medium-high.
When done, they go well with whipped cream, fresh berries, ice cream, maple or chocolate syrup, or jams. Enjoy!