Steps
- 1
Firstly wash all the leaves
- 2
Bowl Mein besan, rice flour, chilli paste, Ginger garlic paste, haldi, red chilli powder, Coriander powder, amchur powder, salt,ajwain, oil ko garam karke dale, ab sabhi to Mila Kar ek soft dough bana le.
- 3
Ab patte ko plate Mein rakh Kar usme mixture acche se lagaye taki vo nikle na, dono side se fold karke niche taraf se tightly roll Karein taki vadi khule na
- 4
Ab sabhi roll ko steamer Mein 20 min rakhe
- 5
Steam hone ke baad vadi ko oil mein shallow fry Karein.
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