A picture of Riceidli With Besan Chutney.

Riceidli With Besan Chutney

Bibhasini Patra @cook_9634440

#Leftover
#Post-4

#Leftover
#Post-4

Riceidli With Besan Chutney

Bibhasini Patra @cook_9634440

#Leftover
#Post-4

#Leftover
#Post-4

Saved

Ingredients

2 cupLeftove rrice
1 cupLeftover coconut
1/2 cupRiceflour
to tasteSalt
1/4 tspBaking soda
1/2 tbspOil

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Steps

1

Leftover rice.
2

Friended rice.
3

Add rice flour&salt,mix it well.
4

Add desecrated coconut,mix it well.
5

Dough is ready.
6

Take little oil on your palm,take ball size from dough,&shape it as idli shape.greased a whole wise plate and put the idli
7

Boiled the water on a steamer &steam the idli.
8

Leftover rice idli is ready,serve with any type of chutney,or sambar.I my self serve with left over besan chutney.

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Bibhasini Patra @cook_9634440

on August 09, 2018 10:50

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