Paneer butter masala

Name: Paneer butter masala
Cuisine: Indian
Ingredients: 2 onions; 3 tomatoes; 250 gm paneer; 2 green chilli; 4-5 garlic cloves; 1 ginger piece; 1 tsp red chilli powder; 1 tsp turmeric powder; 1 tsp garam masala; 1 tsp coriander powder; To taste salt; as needed Oil

Rupali verma @cook_13445263

Paneer butter masala

Rupali verma @cook_13445263

Saved

Ingredients

2onions
3tomatoes
250 gmpaneer
2green chilli
4-5garlic cloves
1ginger piece
1 tspred chilli powder
1 tspturmeric powder
1 tspgaram masala
1 tspcoriander powder
To tastesalt
as neededOil

Saved

Steps

1

Add tomato onion ginger garlic and green chilli in a pan add 1 glass water and boiled it
2

Keep aside when it cool add in a grinder and grind it. Make a paste
3

Heat oil in a wok add this paste and saute it
4

Now add spices and saute till leave the oil
5

Add enough water and boiled it
6

Add paneer in this gravy and cook on low flame for 10 minutes
7

Serve with naan