Gulab jamun
Open in Cookpad AppSteps
- 1
Take mava and chena mash it for 5 mint then it become smooth and mix dem
- 2
Then add flour
- 3
Knead soft dough
- 4
Take dough roll it and add almond and roll it all and fry in oil from both sides properly
- 5
Take pan add sugar and water in it and make one taar chaasni
- 6
And add all fry ball in chaasni and leave for 1 hour and garnish it
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