Tricolor Bread Dahi bhalla

Name: Tricolor Bread Dahi bhalla
Cuisine: Indian
Ingredients: 6 bread slices; 1 cup milk; For filling -; 10-12 Raisins; 10-12 chopped Almonds; 10-12 pcs Cashew; For serving -; 3 cup Curd; 1/2 tsp salt; 1/4 tsp red chilli powder; 1/2 tsp roasted cumin powder; 1/2 cup tamarind sauce; 1/2 cup green chutney

Cook With Neeru Gupta @cook_9019151

Abohar (Punjab)

#tricolorpost3

Cook With Neeru Gupta @cook_9019151

Saved

Ingredients

6bread slices
1 cupmilk
For filling -
10-12 Raisins
10-12chopped Almonds
10-12 pcsCashew
For serving -
3 cupCurd
1/2 tspsalt
1/4 tspred chilli powder
1/2 tsproasted cumin powder
1/2 cuptamarind sauce
1/2 cupgreen chutney

Saved

Steps

1

Firstly cut all brown edges of bread slices.
2

Now dip one bread in milk.
3

After that on a wet bread slice, put 2 raisins, 2 cashew, some chopped almonds. Put all of them in the center of bread.
4

Fold bread in a way that it comes in a form of round bhalla.
5

Keep that bhalla in small serving bowl, pour curd on it. Whisk curd before adding to bhalla.
6

Now add tamarind sauce on it.
7

Then sprinkle salt, red chilli powder and jeera powder according to your taste.
8

Sprinkle some chopped almonds.
9

Our tricolor bread Dahi Bhalla is ready to serve.