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Mini samosas
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A picture of Mini samosas.

Mini samosas

Bhavana Khemani Lalchandani
Bhavana Khemani Lalchandani @cook_13604330

#gkr
#street food
#anjana sahil Manchanda

#gkr
#street food
#anjana sahil Manchanda

Read more

Mini samosas

Bhavana Khemani Lalchandani
Bhavana Khemani Lalchandani @cook_13604330

#gkr
#street food
#anjana sahil Manchanda

#gkr
#street food
#anjana sahil Manchanda

Read more
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Ingredients

2 servings
  1. as neededSamasa Patti ready made
  2. For filling
  3. 4boiled potatoes
  4. 2table spoons boiled peas
  5. 1 teaspoonred chilli powder
  6. 2 teaspoonamchur powder
  7. Salt as per taste
  8. 1 teaspoongaram masala
  9. Oil for deep frying
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Steps

  1. 1

    First of all mix all ingredients and make a filling for samosas

  2. 2

    Cut samosa Patti in to half and make a cone and put filling and seal it nicely with water

  3. 3

    Make all samosas same way

  4. 4

    Now put a pan on the gas put oil for frying heat it properly and fry samosas till golden brown

  5. 5

    Serve samosas with pudina chutney and souce 🎉

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Bhavana Khemani Lalchandani
Bhavana Khemani Lalchandani @cook_13604330
on August 18, 2018 17:23

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