Paneer chilli

Name: Paneer chilli
Cuisine: Indian
Ingredients: 2 capsicum cut in small pieces; 2 onion; 1 tomato; 500 gram paneer; to taste Salt; to taste Red chilli powder; 1 spoon Turmric powder; 1 spoon coriander powder; 2 onion in small pieces; 2 table spoon oil; 2 table spoon milk cream

Sunita Rani Batra @cook_13666954

Hisar

Paneer chilli

Sunita Rani Batra @cook_13666954

Saved

Ingredients

2capsicum cut in small pieces
2onion
1tomato
500 grampaneer
to tasteSalt
to tasteRed chilli powder
1 spoonTurmric powder
1 spooncoriander powder
2onion in small pieces
2 table spoonoil
2 table spoonmilk cream

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Steps

1

Firstly peel onion and make paste of onion, tomato,green chilli paste
2

Now take a pan heat oil add jeera, coriander powder now add onion tomato paste fry it for 5 minutes now add turmeric powder, salt red chilli powder cook for 2minutes
3

Fry capsicum in another pan
4

Now add paneer, capsicum and onion sliced in it and add milk cream in it
5

Fry it for 5 minutes
6

Serve it for 5 minutes