Mutton curry
An authentic Bengali mutton curry
Steps
- 1
At first marinate the mutton with a portion of ginger garlic paste,oil,turmeric powder,red chilli Powder,garam masala powder and onion
- 2
Now heat oil and temper cumin seed bay leaf red chilli whole and whole garam masalas let it crackle and add onion slices saute well
- 3
Add Potatoes and saute well adding salt and turmeric powder
- 4
Now add ginger garlic paste and saute well
- 5
Add the marinated mutton stir well adding salt and turmeric powder
- 6
Cover and cook stirring occasionally
- 7
As the mutton changes colour add coriander cumin powder and red chilli Powder and saute
- 8
Add warm water and simmer keeping on low flame
- 9
Finally add sugar and garam masala powder and cover till it become soft
- 10
Serve it with rice or chapati
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