Lauki kofta

Name: Lauki kofta
Cuisine: Indian
Ingredients: 500 gm lauki shreded; 125 gm Besan; salt as needed; 2 tbsp onion,garlic and ginger paste; 1 cup chopped tomatoes; 1 tsp turmeric; 2 tbsp coriander powder; as needed kasuri methi; salt and red chilli as needed; 1 tsp jeera; for fry Oil

Shweta Singh @cook_13689928

New Delhi

Lauki kofta

Shweta Singh @cook_13689928

Saved

Ingredients

500 gmlauki shreded
125 gmBesan
salt as needed
2 tbsponion,garlic and ginger paste
1 cupchopped tomatoes
1 tspturmeric
2 tbspcoriander powder
as neededkasuri methi
salt and red chilli as needed
1 tspjeera
for fryOil

Saved

Steps

1

Squeeze shreded lauki and add besan,add salt.make batter.and make pkoda by deep frying
2

Add oil. Fry Jeera,onion,garlic and ginger paste in it...saute well.add chopped tomatoes and mix well..until get softened
3

Add turmeric,coriander powder,red chilli,kasuri methi...saute untill it leaves oil..add water...add kofte and add salt and off the flame..gheeya kofte is ready.