A picture of Green chilli thecha.

Green chilli thecha

Spruha Bari @chayya

Green chilli thecha

Spruha Bari @chayya

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Ingredients

15 minutes

4 servings

1 bowlsGreen chillies
1/4 bowlGarlic
4 tspOil
as neededPeanut powder (coarsely powder)
1/2 tspCumin seeds
to tasteSalt

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Steps

15 minutes

1

First wash and cut chillies into small pieces
2

Heat pan on 2TSP oil and saute it till comes soft
3

Take garlic buds and cumin seeds in mixer jar and grind into fine paste
4

Now add green chillies,salt and grind coarsely
5

Now take it out
6

Heat the pan with 2 TSP oil. Add the coarsely grinded mixture saute well add coarsely ground peanuts mix well
7

Serve with jwar or Bajra roti

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Cooksnaps

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Spruha Bari @chayya

on September 09, 2018 16:31

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