Mexican Casserole

Nicolas Montoya @cook_13597924
Cooking Instructions
- 1
Preheat the oven to 350
- 2
Break up Chorizos and brown in a pan over medium high heat
- 3
Once chorizo is cooked, add diced onion and cook until onions are tender
- 4
Add spinach, sour cream, cream cheese, tomato, and green chiles. Combine well and then remove from heat.
- 5
Flatten out mixture and place in a cast iron skillet or 9x13 casserole dish.
- 6
Layer all of cheese on top and place in oven for 30 minutes
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