A picture of Omelette.

Omelette

Isabel Tabby @cook_13746642

Breakfast that you can't stop drooling over.

Breakfast that you can't stop drooling over.

Omelette

Isabel Tabby @cook_13746642

Breakfast that you can't stop drooling over.

Breakfast that you can't stop drooling over.

Saved

Ingredients

4 servings

5eggs
2tomatoes
1large onion
1green chili
Capsicum (pilipili hoho wamama)
Coriander
Oil

Saved

Steps

1

Chop all the ingredients and put them in a bowl
2

Beat your eggs in the very bowl containing the ingredients.
3

Add some salt in the mixture.
4

Stir properly until all the ingredients are evenly distributed.
5

Heat your pan and add some oil.
6

Shallow fry as you regulate the heat so that the bottom does not burn.
7

After getting your desired color, your omlette is ready. (I like mine golden brown)
8

Serve with some toast and tea.

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Cooksnaps

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Isabel Tabby @cook_13746642

on September 21, 2018 05:50

KAKAMEGA

My life is all about cooking. 🍪🍖🍕🍗🍔🍟🍛🍲

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