Egg curry
A gravy of eggs and Potatoes
Steps
- 1
Heat oil and fry the eggs and keep aside
- 2
Add Potatoes and saute well adding salt and turmeric powder
- 3
Now remove it and add oil in the pan
- 4
Add whole cumin seed bay leaf and red chilli
- 5
Now add the onion slices and saute well
- 6
Add ginger garlic paste and saute well
- 7
Add tomato and cumin coriander powder and red chilli Powder
- 8
Now add water and boil adding eggs
- 9
Add sugar and garam masala powder and switch off
- 10
The egg curry is ready to be served with rice
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