Steps
- 1
Heat up veg oil in a small deep pot and shallow fry chips then set aside;
- 2
Break egg in a bowl, whish and add onion, tomatoes, green bell pepper, pepper and salt and whisk everything together
- 3
Heat up frying pan add 2tbsp of veg oil once its hot, pour in the whisked egg and allow it cake and flip over and remove from heat
- 4
Serve chips with sausages and eggs
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