A picture of Poached Asian Pears.

Poached Asian Pears

FamilyOf8 @FamilyOf8

We got a lot of Asian pears from a neighbor so we needed to eat them, we had some help from a friend and it tasted so good we didn't get a picture.

We got a lot of Asian pears from a neighbor so we needed to eat them, we had some help from a friend and it tasted so good we didn't get a picture.

Poached Asian Pears

FamilyOf8 @FamilyOf8

We got a lot of Asian pears from a neighbor so we needed to eat them, we had some help from a friend and it tasted so good we didn't get a picture.

We got a lot of Asian pears from a neighbor so we needed to eat them, we had some help from a friend and it tasted so good we didn't get a picture.

Saved

Ingredients

Total 25 min

6 servings

4Asian pears, small-medium
1 Tbshoney
1/2 tspground cinnamon, or 1 cinnamon stick

Saved

Steps

Total 25 min

1

Wash, quarter, core pears. If you like you can peel them but it doesn't make much of a difference.
2

Place pears in a wok, with 1/2 inch of water. Drizzle honey over pears. (If using cinnamon stick place in pot for flavor)
3

Cover, place over medium heat for 15-20 minutes.
4

Uncover, remove cinnamon stick or sprinkle cinnamon on now, stir.
5

Serve, eat, and ENJOY.

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Cooksnaps

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FamilyOf8 @FamilyOf8

on September 26, 2018 02:25

CA

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