Bread cheese pakoda

Name: Bread cheese pakoda
Cuisine: Indian
Ingredients: 6-8 Brown bread; For Stuffing; 2 boiled potatoes mashed; 1 tsp cumin and mustard seeds; 5-6 curry leaves; 1-2 Chopped green chillies; as needed Slurry; 1/2 cup besan; 2 tsp rice flour; 1/2 tsp Cumin seeds; pinch baking powder; 1 pinch aesofotedia; to taste Salt; as needed Green chutney; 1 cup coriander leaves; 1 tomato and green chillies; 1 tsp cumin seeds; to taste Salt

Reema's Cozy Kitchen @cook_13570852

Kalyan West

Bread cheese pakoda

Reema's Cozy Kitchen @cook_13570852

Saved

Ingredients

6-8Brown bread
For Stuffing
2boiled potatoes mashed
1 tsp cumin and mustard seeds
5-6 curry leaves
1-2Chopped green chillies
as neededSlurry
1/2 cup besan
2 tsprice flour
1/2 tspCumin seeds
pinch baking powder
1 pinchaesofotedia
to tasteSalt
as neededGreen chutney
1 cupcoriander leaves
1tomato and green chillies
1 tspcumin seeds
to tasteSalt

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Steps

1

First heat oil in pan add aesofotedia cumin and mustard seeds curry leaves and chopped green chilli and turmeric powder and salt add boiled and mashed potatoes....mix well add chopped Coriander......stuffing is ready
2

Now heat oil in pan and apply green chutney on one side and stuffing and put cheese slice if you like it......and cover with another slice and deep it in slurry and deep fry it.....cut into 4 and serve with ketchup