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Ndengu
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A picture of Ndengu.

Ndengu

Harriet Kisali
Harriet Kisali @cook_13279155
Kakamega, Kenya

When you feel like having ndengus without any other meal to accompany....

When you feel like having ndengus without any other meal to accompany....

Read more

Ndengu

Harriet Kisali
Harriet Kisali @cook_13279155
Kakamega, Kenya

When you feel like having ndengus without any other meal to accompany....

When you feel like having ndengus without any other meal to accompany....

Read more
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Ingredients

45 minutes
3 servings
  • 1 cupndengu
  • 3 tbspCooking oil
  • 1onion
  • 2 clovesgarlic
  • 1tomato
  • 1/2 tbsptomato paste
  • to tasteSalt
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Steps

45 minutes
  1. 1

    Wash and boil the ndengu till tender.

  2. 2

    Discard the water and fry onions to golden brown, add tomatoes, pound garlic and stir to make a sauce, add salt and tomato paste then add boiled ndengu plus water and stir, let it simmer for a few minutes to cook well.

  3. 3

    Eat it without any other meal, its yummy.

    A picture of step 3 of Ndengu.
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Harriet Kisali
Harriet Kisali @cook_13279155
on September 30, 2018 07:34
Kakamega, Kenya
Cooking is my all time favourite hobby, I find myself living and talking cooking everywhere I go.
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