Kunu contest# Kunun koko mai zobo(zobo pap)
Kunu is one of the traditional drink in Northern part of Nigeria.In many villages Kunu is use in an event. There are several ways of making an attractive kunu an i feel so happy to share with you my healthy recipe. Using zobo leaves and ginger Apart from health benefits zobo gives kunu an attractive colour whereas ginger brings a flavour ,and improves blood circulation .The taste and flavor is just a WOW ...Enjoy
Kunu contest# Kunun koko mai zobo(zobo pap)
Kunu is one of the traditional drink in Northern part of Nigeria.In many villages Kunu is use in an event. There are several ways of making an attractive kunu an i feel so happy to share with you my healthy recipe. Using zobo leaves and ginger Apart from health benefits zobo gives kunu an attractive colour whereas ginger brings a flavour ,and improves blood circulation .The taste and flavor is just a WOW ...Enjoy
Open in Cookpad AppSteps
- 1
Wash and soak the millet for 5 hours,drain the water and add fresh ginger.
- 2
Blend together with little amount of water to get thick consistency
- 3
Pour the batter into a bowl and add water to get a watery consistency. Using a sieve,sieve the batter and leave overnight for the thick batter to settle at the bottom.
- 4
Gently pour in the water that appear at the top leaving the thick batter
- 5
In a bowl, add in the washed zobo leaves,ginger,cloves,slice lemon and water
- 6
Bring the water to boil and quickly transfer into the batter using a sieve to collect the zobo leaves.
- 7
Add sugar,and milk to your taste.It can be serve hot with hot spicy akara or bread who when chilled
Cooksnaps
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