Simple fast coleslaw

Name: Simple fast coleslaw
Total time: 1800 s
Yield: 4-6 servings
Cuisine: American
Ingredients: 2 Carrots shredded; 1 cabbage core shredded; Half a small onion minced; 2 tbsp sugar; 1/4 tsp sugar; 1/4 tsp pepper; 1/2 cup mayo; 2 tbsp white vinegar; 1 tsp dijon mustard; 1 tsp half and half

shiori @cook_14032589

Alabama

the first coleslaw recipe i made and loved, this is a variation of a recipe i found online. I use a food processor to shred the veggies. Before I got a food processor I would just criss-cross cut the cabbage and use a peeler on the carrot! Be careful not to use too much onion!

shiori @cook_14032589

Saved

Ingredients

30 minutes

4-6 servings

2Carrots shredded
1cabbage core shredded
Halfa small onion minced
2 tbspsugar
1/4 tspsugar
1/4 tsppepper
1/2 cupmayo
2 tbspwhite vinegar
1 tspdijon mustard
1 tsphalf and half

Saved

Steps

30 minutes

1

Mix veggies together☆☆☆
2

Mix dressing in separate bowl
3

Pour, fold, mix and combine veggie and dressing~☆☆☆
4

Cover, chill, wait a few hours, mix again then enjoy!!!! Put on hot dog, eat a few bites after midnight or enjoy with your favorite bbq~ ☆