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Marinated mussels with spinach, spring onion noodles. 😊
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A picture of Marinated mussels with spinach, spring onion noodles. 😊.

Marinated mussels with spinach, spring onion noodles. 😊

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

In a nice marinade and small noodles also quick fry tastes absolutely gorgeous. #sidedish #supper

In a nice marinade and small noodles also quick fry tastes absolutely gorgeous. #sidedish #supper

Read more

Marinated mussels with spinach, spring onion noodles. 😊

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

In a nice marinade and small noodles also quick fry tastes absolutely gorgeous. #sidedish #supper

In a nice marinade and small noodles also quick fry tastes absolutely gorgeous. #sidedish #supper

Read more
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Ingredients

cook 5 minutrs
2 servings
  1. 500 gMuscles
  2. 1 tsprice vinegar
  3. 1 tblsDark Soy sauce
  4. 2 tblslight soy sauce
  5. 1 Tspsugar
  6. 1/2 Tspsesame oil
  7. 1 tspoyster sauce
  8. 1 Tspsriracha sauce
  9. 1spring onion chopped small
  10. 1 handfulspinach
  11. 1 Tspoil for the wok or deep frying pan
  12. Heat the oil
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Steps

cook 5 minutrs
  1. 1

    Muscles in a bowl

    A picture of step 1 of Marinated mussels with spinach, spring onion noodles. 😊.
  2. 2

    In another bowl add the rice wine

    A picture of step 2 of Marinated mussels with spinach, spring onion noodles. 😊.
  3. 3

    Then add the dark soy sauce

    A picture of step 3 of Marinated mussels with spinach, spring onion noodles. 😊.
  4. 4

    Next light soy sauce

    A picture of step 4 of Marinated mussels with spinach, spring onion noodles. 😊.
  5. 5

    Then sugar

    A picture of step 5 of Marinated mussels with spinach, spring onion noodles. 😊.
  6. 6

    Then sesame oil

    A picture of step 6 of Marinated mussels with spinach, spring onion noodles. 😊.
  7. 7

    1 tsp oyster sauce

    A picture of step 7 of Marinated mussels with spinach, spring onion noodles. 😊.
  8. 8

    Lastly the sriracha ha sauce, stir and pour over the muscles turning them until they are all covered a

    A picture of step 8 of Marinated mussels with spinach, spring onion noodles. 😊.
  9. 9

    Leave them to marinate for 1 hour

    A picture of step 9 of Marinated mussels with spinach, spring onion noodles. 😊.
  10. 10

    Prepare the spring onion and spinach

    A picture of step 10 of Marinated mussels with spinach, spring onion noodles. 😊.
  11. 11

    Spinach ready

    A picture of step 11 of Marinated mussels with spinach, spring onion noodles. 😊.
  12. 12

    Cook the small noodles ready and drain them when cooked

    A picture of step 12 of Marinated mussels with spinach, spring onion noodles. 😊.
  13. 13

    Heat the oil then add the muscles take them out with a draining spoon and add them to the hot oil

    A picture of step 13 of Marinated mussels with spinach, spring onion noodles. 😊.
  14. 14

    Keep the liquid that's left

    A picture of step 14 of Marinated mussels with spinach, spring onion noodles. 😊.
  15. 15

    Fry them for 3 minutes then add the drained noodles

    A picture of step 15 of Marinated mussels with spinach, spring onion noodles. 😊.
  16. 16

    Then the spinach and half the spring onion

    A picture of step 16 of Marinated mussels with spinach, spring onion noodles. 😊.
  17. 17

    Add the liquid to the fry up and stir then serve while hot

    A picture of step 17 of Marinated mussels with spinach, spring onion noodles. 😊.
  18. 18

    Add to the serving bowls and add the spring onion on top

    A picture of step 18 of Marinated mussels with spinach, spring onion noodles. 😊.
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Maureen 😀
Maureen 😀 @Moe131
on October 24, 2018 18:03
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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