Spicy jollop rice

Name: Spicy jollop rice
Cuisine: Nigerian
Ingredients: 3 1/2 cup rice; 1 cup vegetables oil; 1/3 cup green beans; 4 medium green pepper; 4 medium carrot; 4 medium red pepper; 1 large onion; 2 tbsp curry; 8 maggi cubs; 1 tbsp salt; 1/2 tsp thyme; Meat optional

Samira Abubakar @samrataadam

Sokoto State

#jollopricerecipecontest. Me and my family love it,we enjoyed it😋

Samira Abubakar @samrataadam

Sokoto State

#jollopricerecipecontest. Me and my family love it,we enjoyed it😋

Saved

Ingredients

3 1/2 cuprice
1 cupvegetables oil
1/3 cupgreen beans
4medium green pepper
4medium carrot
4medium red pepper
1large onion
2 tbspcurry
8maggi cubs
1 tbspsalt
1/2 tspthyme
Meat optional

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Steps

1

Cut the meat to your desired shape, boil it with salt and keep aside.
2

Heat the oil in a cooking pot,slice half of the onion and fry it.Add garlic and green beans and fry it for 5mnt.
3

Then add sliced carrot,red pepper, green pepper and keep stirring. Then add the boiled meat and enough water that can cook the rice
4

Add maggi,salt,curry and thyme cover the pot,allow it to boil.
5

Wash the rice and add it,cover and continue cooking in medium heat.
6

When the is almost done,cut the remaining onion and add it and cover allow it to steam for 5 minutes
7

Serve and enjoy😋😋