Steps
- 1
Wash the matumbo and boil them till they dry
- 2
On the same pot add u onion ad pilipili hoo.wait for like 3min and the add u oil
- 3
Give the onion some tym will steering then add u garlic.mostly garlic is used to give a different smell
- 4
Add u tomatoes..wait for some min for them cook then add Dania.
- 5
If its for rice add some water but if its for ugali just live it to be dry
- 6
If possible add royco..you matumbo will be ready
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