Jollof spagetti

Name: Jollof spagetti
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 1 Sachet tomatoe puree; Salt; 1 packet spagetti; 1 Onion; 3 Red pepper; Veg oil; 1 teaspoon Curry; 1 stock cube

Ronny @cook_9928986

Served the children one of their best meals

Ronny @cook_9928986

Served the children one of their best meals

Saved

Ingredients

1 serving

1 Sachettomatoe puree
Salt
1 packetspagetti
1Onion
3Red pepper
Veg oil
1 teaspoonCurry
1stock cube

Saved

Steps

1

Parboil spagetti and rinse.heat up veg oil and fry onion,sachet tomato puree,salt,curry and stock cubes all in veg oil.
2

Pour in water let it boil then stir and pour in the parboiled spagetti.cover and boil till is done.

Saved

Cooksnaps

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Ronny @cook_9928986

on November 10, 2018 16:00

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