Cheese Biscuits

Name: Cheese Biscuits
Yield: 2-4 servings
Cuisine: Nigerian
Ingredients: 1 cup flour; 3/4 cup sugar; 3/4 cup f melted unsalted butter; Half teaspoon of salt; Half teaspoon of baking powder; Half cup of grated cheese. You can use any cheese you like; 1 egg; 1/2 cup full-cream milk; Half teaspoon of cinnamon; 1 pinch netmeg; Half cup of grated cheese. You can use any cheese you like; Half cup of grated cheese. You can use any cheese you like

Nd Beau @BeauCanCook

Ojodu, Ikeja , Lagos State

I remembered my mom baking these beauties and the aroma always made me hungry. So I tried mine with our local cheese called wara and it came out super yum and delicious and it goes very with chicken soup. . They are super easy to make and so good even if I say so myself..😄

Nd Beau @BeauCanCook

Ojodu, Ikeja , Lagos State

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Ingredients

2-4 servings

1 cupflour
3/4 cupsugar
3/4 cupf melted unsalted butter
Halfteaspoon of salt
Halfteaspoon of baking powder
Halfcup of grated cheese. You can use any cheese you like
1egg
1/2 cupfull-cream milk
Halfteaspoon of cinnamon
1 pinchnetmeg
Halfcup of grated cheese. You can use any cheese you like
Halfcup of grated cheese. You can use any cheese you like

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Steps

1

Stive all the dry ingredients into a bowl.
2

Pour in the melted butter and mix with a wooden spoon
3

Break egg into the milk and best lightly, pour into the mixture and well.
4

Grate the cheese, add into the mixture. The consistence should be slightly thick. I x it well.
5

Scoop it on a buttered baking tray slightly dusted with flour and bake on moderate heat for 15-20mins
6

Once its ready, remove and place on tray to cool and enjoy with a bowl of chicken soup or a glass of sweet milk.
7

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