Simple creamy potato salad

Name: Simple creamy potato salad
Cuisine: Kenyan
Ingredients: Potatoes; 1/2 a cucumber; 1 small red onion diced; 2 boiled eggs; 2 tbs vinegar; Mayonnaise; to taste Salt and pepper

Diana Kimathi @cook_13295536

Nairobi

I love potato salad. On its own or as an accompaniment, to me it's a star either way. Hope y'all will love it too

Diana Kimathi @cook_13295536

Nairobi

I love potato salad. On its own or as an accompaniment, to me it's a star either way. Hope y'all will love it too

Saved

Ingredients

Potatoes
1/2a cucumber
1small red onion diced
2boiled eggs
2 tbsvinegar
Mayonnaise
to tasteSalt and pepper

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Steps

1

Peel and dice the potatoes.
2

Boil the potatoes for 7-10 minutes, until slightly soft but still has a bite to it
3

Drain the water and set them aside to cool.
4

Dice the cucumber and onion and put them in a bowl
5

Add the cooled diced potatoes to the bowl
6

Dice the eggs as well and add them to the bowl as well
7

Mix them together.
8

Add the vinegar, salt and pepper. Finally add the mayonnaise as well. For this last step, I haven't indicated the amount of mayo to add, as it depends on the level of creaminess you prefer. Mix well.
9

Refrigerate till slightly chilled.
10

Serve with chicken, meat, fish as an accompaniment. You can also have it by itself, as it is really filling.
11

Try it out and let me know. Would love your feedback.