Whosayna’s Chhena Barfi

Name: Whosayna’s Chhena Barfi
Cuisine: Indian
Ingredients: Chhena Barfi:; 3 cups Milkpowder; 1/4 cup Milk; 3 tbsp Ghee; 1 and 1/4 cup Paneer/Chhena (grated); 1 tsp Ice Cream essence; Chasni:; 1 and hlf cup Sugar; 3/4 cup water; Milk Powder Flowers:; 1 cup Milk powder; 4 tsp Condensed milk; 2 tsp Ghee; 3 tsp Icing sugar; 1/2 tsp Ice Cream essence; little Red Colour

Husseina Nazir @cook_12708392

Whosayna’s Chhena Barfi

Husseina Nazir @cook_12708392

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Ingredients

Chhena Barfi:
3 cupsMilkpowder
1/4 cupMilk
3 tbspGhee
1and 1/4 cup Paneer/Chhena (grated)
1 tspIce Cream essence
Chasni:
1and hlf cup Sugar
3/4 cupwater
Milk Powder Flowers:
1 cupMilk powder
4 tspCondensed milk
2 tspGhee
3 tspIcing sugar
1/2 tspIce Cream essence
little Red Colour

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Steps

1

Chasni:
Boil ghee and milk. Then add milk powder and rub it with your hands to get bread crumbs like.
2

Make chasni (syrup) of water and sugar (2 string consistency), add essence, milkpowder, paneer in syrup and mix well pour on a tray and spread evenly.
3

Cut squares and let it cool down and set. Remove squares and decorate with milk powder flowers
4

Milk Powder Flowers:
Knead all well and make a dough, shape into desired flowers.