Onion rings

Name: Onion rings
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 onions; 1 tablespoon refined flour; 1/2 teaspoon gram flour; 1/2 teaspoon black pepper; 1/2 teaspoon baking powder; 2 bread slices; 1 teaspoon ginger garlic powder; to taste Salt according; 1/2 teaspoon chilli flakes; Oil for frying

Dr. Sharda Sharma @cook_12541256

Chandigarh

#56bhog
Post13

Dr. Sharda Sharma @cook_12541256

Chandigarh

#56bhog
Post13

Saved

Ingredients

20 mins

4 servings

2onions
1 tablespoonrefined flour
1/2 teaspoongram flour
1/2 teaspoonblack pepper
1/2 teaspoonbaking powder
2bread slices
1 teaspoonginger garlic powder
to tasteSalt according
1/2 teaspoonchilli flakes
Oil for frying

Saved

Steps

20 mins

1

Peel onions are cut to make rings.
2

Grind the bread pieces.
3

Take a bowl and add refined flour, gram flour, baking powder, black pepper and 1/2 teaspoon salt. Add water to make fine paste.
4

Dip these onion rings in the paste and let it dip for 10 mins.
5

Now coat these rings with bread crumbs.
6

Now heat oil and fry these rings till golden brown.
7

Sprinkle ginger garlic paste, salt, chilli flakes on these rings.
8

Serve with sauce of your choice and enjoy hot.